Frozen yogurt med vandmelon

Watermelon Frozen Yogurt

ingredients:

2 cups seedless watermelon chunks
1 cup Fage 0% yogurt
1/3 cup sugar or honey (to taste really)
Squeeze of half a lime
1 Tbsp vodka

Chop the watermelon into chunks and remove any of the large white seeds if any. Add to blender and puree, then strain out the grainier pulp and discard. Using just the watermelon juice, blend it with the yogurt, lime juice and vodka. Add sugar a little at a time and blend. Taste and adjust as necessary. Once frozen it will taste less sweet so if it tastes just a tad bit too sweet it's probably about right. I add the vodka to keep it from freezing rock solid.

Add the mixture to the ice cream maker till frozen, about 20 minutes.


Enjoy!